I've been wanting to try out this musubi place, Miss Subi, that I recently found out about. I also wanted to take the gravel bike back out on the trails I tried on Tuesday. Turns out they also have dim sum (Hongry Kong) and bento box (Buri Buri Bento) place all under one roof. I wanted to order some egg tarts too but seems like everything takes about 30 min. to prepare so best to order ahead, which is what I did. It took them a while to get back to my original text so I was starting to make alternate plans. I had a loop in mind originally where I was supposed to get it on the way back. Since I left later than I wanted to I altered my plans. The Spam Tamago Musubi is good but they need a traditional Spam Musubi. I don't really think the tamago adds much. If anything it takes away. The Shrimp "Ha Gao" Musubi was probably my favorite. Great flavor and the crispy wonton wrapper inside gave it a nice crunch. The Taiwanese Pork Belly Musubi was good but I think they messed it up. They put the pineapple from the Beef Gyundon Musubi in the Pork Belly. I liked the addition of the pineapple but overall I wish it was saltier and fattier. It also looks like they put the hard boiled egg from the Pork Belly in the Beef Gyudon. Swapped one ingredient between the two. The Beef Gyudon wasn't my fave. Partly because the beef was a little tough and partly because of the hard boiled egg. Wasn't a fan of the flavors or textures. Now I'm not sure about either one because if they were the way they should've been, I'm not sure I would've liked either of them. There were a few more that I didn't get to try so I won't feel bad about not getting these two again. It was a beautiful warm and sunny day. It was nice to be out.